Kitchentype
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Belgian
French
Brasserie
Italian
Seafood
Meat
Belgian-French
Belgian
French
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Italian
Seafood
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From Luxembourg
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Cities:
Brussels
Charleroi
Liege
Namur
Antwerp
Ghent
Mons
Leuven
La Louviere
Tournai
Provinces:
Antwerp
Brussels
East Flanders
Flemmish Brabant
Hainaut
Liege
Limburg
Luxembourg
Namur
Walloon Brabant
West Flanders
Restaurants by city en region
Book your table online.
Cities:
Brussels
Charleroi
Liege
Namur
Antwerp
Ghent
Mons
Leuven
La Louviere
Tournai
Provinces:
Antwerp
Brussels
East Flanders
Flemmish Brabant
Hainaut
Liege
Limburg
Luxembourg
Namur
Walloon Brabant
West Flanders
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Language
NL
FR
EN
Kitchentype
Belgian-French
Belgian
French
Brasserie
Italian
Seafood
Meat
Belgian-French
Belgian
French
Brasserie
Italian
Seafood
Meat
Afghan
African
Algerian
American
Argentinian
Armenian
Asian
Australian
Bagels
Banquet
Barbecue
Basque
Bavaria cuisine
Beer
Beer
Belgian
Belgian-French
Bistro
Bistronomy
Bosnian
Brasserie
Breakfast
Buffet
Bulgarian
Burger
Cajun
Cambodian
Caribbean
Caviar
Charbonnade
Chase
Chicken
Chilean
Chinese
Continental - European
Cooking workshop
Crustacean dishes
Cuban
Danish
Eel
Egyptian
Empanadas
English
Fast food
Fish and Chips
Flemish
Fondue
French
From Luxembourg
Fusion
Gastronomic
German
Gluten-free
Gourmet
Greek
Grill
Halal
Ice-cream parlour
Indian
Indo-Pakistanese
Indonesian
International
Irish
Israëlisch
Italian
Jamaican
Japanese
Jewish
Korean
Korean
Kosher
Latin-American
Lebanese
Macrobiotic
Maghrib
Market supply
Meat
Mediterranean
Mexican
Middle-East
Moroccan
Mussels
Nepali
New-Zealand
Nightkitchen
North-American
Organic
Oriental
Oven dishes
Oysters
Pasta
Persian
Peruvian
Pita
Pizza
Portugese
Provençal
Regional cuisine
Ribs
Romanian
Salads
Sandwiches
Savoyan
Scandinavian
Scottish
Seafood
Seasonal
Sicilian
Slavic
Slow food
Snacks
Snacks
Soup bar
Spanish
Stone grill
Sushi
Swiss
Syrian
Tapas
Tea-room
Teppan Yaki
Tex Mex
Thai
Traditional
Tunisian
Turkish
Vegan
Vegetarian
Vietnamese
Waffles
Wine Bar
Wok
Brunch
Lunch
Dinner
1 Person
2 People
3 People
4 People
5 People
6 People
7 People
8 People
9 People
10 People
11 People
12 People
13 People
14 People
15 People
16 People
17 People
18 People
19 People
20 People
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Belgian-French
Belgian
French
Brasserie
Italian
Seafood
Meat
Afghan
African
Algerian
American
Argentinian
Armenian
Asian
Australian
Bagels
Banquet
Barbecue
Basque
Bavaria cuisine
Beer
Beer
Belgian
Belgian-French
Bistro
Bistronomy
Bosnian
Brasserie
Breakfast
Buffet
Bulgarian
Burger
Cajun
Cambodian
Caribbean
Caviar
Charbonnade
Chase
Chicken
Chilean
Chinese
Continental - European
Cooking workshop
Crustacean dishes
Cuban
Danish
Eel
Egyptian
Empanadas
English
Fast food
Fish and Chips
Flemish
Fondue
French
From Luxembourg
Fusion
Gastronomic
German
Gluten-free
Gourmet
Greek
Grill
Halal
Ice-cream parlour
Indian
Indo-Pakistanese
Indonesian
International
Irish
Israëlisch
Italian
Jamaican
Japanese
Jewish
Korean
Korean
Kosher
Latin-American
Lebanese
Macrobiotic
Maghrib
Market supply
Meat
Mediterranean
Mexican
Middle-East
Moroccan
Mussels
Nepali
New-Zealand
Nightkitchen
North-American
Organic
Oriental
Oven dishes
Oysters
Pasta
Persian
Peruvian
Pita
Pizza
Portugese
Provençal
Regional cuisine
Ribs
Romanian
Salads
Sandwiches
Savoyan
Scandinavian
Scottish
Seafood
Seasonal
Sicilian
Slavic
Slow food
Snacks
Snacks
Soup bar
Spanish
Stone grill
Sushi
Swiss
Syrian
Tapas
Tea-room
Teppan Yaki
Tex Mex
Thai
Traditional
Tunisian
Turkish
Vegan
Vegetarian
Vietnamese
Waffles
Wine Bar
Wok
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1 Person
2 People
3 People
4 People
5 People
6 People
7 People
8 People
9 People
10 People
11 People
12 People
13 People
14 People
15 People
16 People
17 People
18 People
19 People
20 People
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