Budget
€€
Opening hours
Opening hours
About this restaurant
A unique experience in a unique setting. Founded by the Boulemberg Toit family, it was born out of a desire to get away from it all, for lunch or dinner. A French-Sardinian kitchen over a chassis showroom and a coworking space with a beautiful roof terrace to enjoy both in summer and in the off-season.
Review score
9.2 Based on 187 reviews
Service
Quality
Atmosphere
187 people have written a review about this restaurant
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