The 1040

Place Jourdan 1 1040 ETTERBEEK

12 Gault&Millau

Belgian French

Menu's for The 1040

2 courses € 42 (only available at lunch) - 3 courses: € 52

Starters

€

Pan-fried soy vegan cheese, braised endives, hazelnut crumble and popcorn, white margarine with tarragon

€

Heritage beets cooked in a salt crust, from Hof Seghers farm

Main Courses

€

Purple cauliflower, vegetable brunoise, saffron-infused soy cream

€

Portobello mushroom stuffed with heirloom vegetables, gratinated with vegan gouda, puffed spelt

Desserts

€

Quinoa milk panna cotta with seasonal coulis

€

Chocolate mousse, hazelnut dacquoise & dark chocolate glaze

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