Name: La Table Toquée
Address: Av des ardennes 107 null, TILFF, Liege, 4130, BE
Telephone: +3242521909
Rating: 9.4

Budget

€€

Opening hours

About this restaurant

John Lebrun trained in France, his country of origin, in a number of renowned houses, including the Frères Pourcel in Paris. He was put in charge of the kitchens at the Atelier des Saveurs in Flémalle before moving to the Notger in Liège, where he added gastronomic excellence. For nearly 5 years, he worked at the restaurant Les Roches Grises, where he made a name for himself by combining his creative talent with the demands of exquisite cuisine and a wide variety of dishes. La Table Toquée ... John just opened his own restaurant in Tilff on Oct. 5, 2018, on the site of the former "Le Chalet." His greatest asset, his masterful land/sea combinations and cutting-edge associations of products from around the world. John Lebrun's cuisine is noble in its approach, without disturbing established values, but with a carefully controlled touch of modernity. La Table Toquée, a restaurant in Tilff, has a friendly atmosphere in a cozy setting where you can discover authentic flavors in simple, carefully prepared dishes with a French twist. Whether it's a business lunch or a family dinner, this is the place to be. Why La Table Toquée ... "To bring together in one name the two symbols that symbolize our profession. The table, because it is the place par excellence for sharing ... Toquée, in reference to the chef's hat representing the kitchen, and because you have to be a little 'crazy' to get started."

Review score

9.4 Based on 482 reviews

Service

Quality

Atmosphere

482 people have written a review about this restaurant

By sharing your experience, you help users make their choice

This restaurants is recommended for:

Couples 50%

Groups 44%

Business lunch/dinner 6%

Trendy atmosphere 14%

Gastronomy 92%

Price/quality 18%

Aurélie

0 2

Reviewed on: 20/07/2025

Aurélie recommends this restaurant for: Gastronomy

Beau cadre, personnel très agréable, à l’écoute...

Beau cadre, personnel très agréable, à l’écoute. Proposition culinaire recherchée

Michaela

0 5

Michaela recommends this restaurant for: Couples, Gastronomy

C'est la cuisine d un passionné, le fil rouge,...

C'est la cuisine d un passionné, le fil rouge, la mer agrémenté de produits de la terre, raffiné. Un service irréprochable,souriant et de bon conseil. Nous reviendrons

harry

0 3

Reviewed on: 18/07/2025

harry recommends this restaurant for: Couples, Gastronomy

Magnifique découverte. Tout était parfait....

Magnifique découverte. Tout était parfait. Nous y retournerons avec grand plaisir.

Salomé

0 4

Salomé recommends this restaurant for: Groups, Gastronomy

C’était parfait ! Le service et le menu était...

C’était parfait ! Le service et le menu était délicieux !

Anne-Marie

Reviewed on: 17/07/2025

Anne-Marie recommends this restaurant for: Groups, Gastronomy

Décor agréable , service très bon , plats...

Décor agréable , service très bon , plats délicieux

Claudine

0 1

Claudine recommends this restaurant for: Groups

Les plats étaient bons, mais le maître d'hôtel...

Les plats étaient bons, mais le maître d'hôtel a tendance à prendre ses clients pour des béotiens ! A la demande de vins au verre, il a insisté pour imposer ses choix.