Name: La Table Toquée
Address: Av des ardennes 107 null, TILFF, Liege, 4130, BE
Telephone: +3242521909
Rating: 9.4

Budget

€€

Opening hours

About this restaurant

John Lebrun trained in France, his country of origin, in a number of renowned houses, including the Frères Pourcel in Paris. He was put in charge of the kitchens at the Atelier des Saveurs in Flémalle before moving to the Notger in Liège, where he added gastronomic excellence. For nearly 5 years, he worked at the restaurant Les Roches Grises, where he made a name for himself by combining his creative talent with the demands of exquisite cuisine and a wide variety of dishes. La Table Toquée ... John just opened his own restaurant in Tilff on Oct. 5, 2018, on the site of the former "Le Chalet." His greatest asset, his masterful land/sea combinations and cutting-edge associations of products from around the world. John Lebrun's cuisine is noble in its approach, without disturbing established values, but with a carefully controlled touch of modernity. La Table Toquée, a restaurant in Tilff, has a friendly atmosphere in a cozy setting where you can discover authentic flavors in simple, carefully prepared dishes with a French twist. Whether it's a business lunch or a family dinner, this is the place to be. Why La Table Toquée ... "To bring together in one name the two symbols that symbolize our profession. The table, because it is the place par excellence for sharing ... Toquée, in reference to the chef's hat representing the kitchen, and because you have to be a little 'crazy' to get started."

Review score

9.4 Based on 241 reviews

Service

Quality

Atmosphere

241 people have written a review about this restaurant

By sharing your experience, you help users make their choice

This restaurants is recommended for:

Couples 47%

Groups 46%

Business lunch/dinner 4%

Trendy atmosphere 12%

Gastronomy 94%

Price/quality 18%

Daniel R.

0 2

Reviewed on: 15/09/2024

Daniel R. recommends this restaurant for: Couples, Gastronomy

Service parfait, bonne cadence dans l apport...

Service parfait, bonne cadence dans l apport des plats, une véritable explosion de goûts différents et variés. Très bien.

Bernard

Reviewed on: 13/09/2024

Bernard recommends this restaurant for: Couples, Gastronomy

Accueil et service impeccables. Cuisine excepti...

Accueil et service impeccables. Cuisine exceptionnelle.

Karin

0 1

Karin recommends this restaurant for: Groups, Gastronomy

Un vrai plaisir gustatif, un plaisir pour les...

Un vrai plaisir gustatif, un plaisir pour les yeux. Un service attentif et très chaleureux. Bref une très belle réussite

Michel

Michel recommends this restaurant for: Couples, Trendy atmosphere, Gastronomy

Très belle découverte. Excellents cuisine...

Très belle découverte. Excellents cuisine avec d'excellents produits. Point négatif : intolérance au lactose : pas d'alternative possible saut supprimer les éléments des plats.

Christophe

Christophe recommends this restaurant for: Gastronomy

Tout étape était au TOP...

Tout étape était au TOP

Laurence

Reviewed on: 09/09/2024

Laurence recommends this restaurant for: Groups, Gastronomy

Restaurant gastronomique, service (de l'accueil...

Restaurant gastronomique, service (de l'accueil au départ) impeccable et souriant. Plats de saison avec un côté rassurant et une pointe de folie. La variété des petits pains et son huile d'olive ont été appréciées mais peut-être que la proposition d'un beurre de la région pourrait le sublimer... . En résumé, je recommande chaudement cet établissement.