Name: 't Kantientje
Address: Ramskapellestraat 61 null, KNOKKE-HEIST, West Flanders, 8300, BE
Telephone: +3250605411
Rating: 9.4

Budget

€€€

Opening hours

About this restaurant

TOP CHEF AT THE STOVE In the kitchen of 't Kantientje in Knokke-Heist, chef Dominique Pille is the master of combining delicious flavors. This is proven by his recognition as the best Belgian mussel chef (1995), the Grand Prix of the Guide des Connaisseurs (2004) and the Silver Bistro (2012). INTERIOR SEDUCES WITH TASTY AROMAS Good food comes into its own even better in an atmospheric setting. That's why 't Kantientje has an eye for the layout ... and the interior: a warm, homely restaurant with a half-open kitchen. So the aromas tempt you even before your meal is served. Is the sun shining? Leave the dining room for what it is and cool down on the cosy terrace. FROM KNOKKE TO RAMSKAPELLE Does the name 't Kantientje ring a bell? It may. For over twenty years, the restaurant was located on the Lippenslaan in Knokke. In 2007 we closed the doors there ... and in 2009 we opened new ones in Ramskapelle. With an even more convivial atmosphere. The menu no longer features the old mussel dishes, but other culinary delights. HONEST, ULTRA-FRESH CLASSICS Chef Dominique Pille's credo? No-nonsense dishes and honest flavors. The menu shows off classics such as fried sole and Danish cod. But also homemade shrimp croquettes. And for meat lovers there is a juicy sirloin steak or filet of Irish Angus. Epicureans feast on a tasty lobster - fresh from the homarium, and prepared in your favorite way. The chef swears by fresh ingredients. That's why his menu dances to the rhythm of the seasons. So you are always assured of crisp, traditional delicacies. CONVIVIAL ATMOSPHERE At the stove, the chef and his team create the delicacies. But in the dining room, his wife, Marleen Van Den Broucke, rules the roost. She gets help from the familiar team of waiters - the driving force behind 't Kantientje for years. They provide the finishing touch to the dishes and a convivial, customer-friendly atmosphere. Come and discover it for yourself and reserve your table in advance. We look forward to your visit.

Review score

9.4 Based on 503 reviews

Service

Quality

Atmosphere

503 people have written a review about this restaurant

By sharing your experience, you help users make their choice

This restaurants is recommended for:

Couples 45%

Groups 50%

Kids 2%

Business lunch/dinner 6%

Trendy atmosphere 10%

Gastronomy 69%

Price/quality 38%

Patrik

0 3

Reviewed on: 23/08/2025

Patrik recommends this restaurant for: Couples, Gastronomy, Price/quality

Mooie setting, lekkere producten, genoten van...

Mooie setting, lekkere producten, genoten van ons etentje

Paul

0 1

Paul recommends this restaurant for: Groups, Gastronomy

overheerlijk gegeten...

overheerlijk gegeten

Robert

0 6

Robert recommends this restaurant for: Groups, Business lunch/dinner, Trendy atmosphere, Price/quality

The very very best in Flanders ! Great food...

The very very best in Flanders ! Great food Great lichten super service All fine Thank you very very much Robert

Patrick

Patrick recommends this restaurant for: Groups, Gastronomy

Het was wederom super lekker. Pijlinktvis super...

Het was wederom super lekker. Pijlinktvis super gerecht. Bediening en ontvangst super. Top restaurant.

Jean-Jacques

Jean-Jacques recommends this restaurant for: Groups, Gastronomy, Price/quality

Super lekker eten en een leuke ontvangst, alle...

Super lekker eten en een leuke ontvangst, alle ingrediënten voor een heerlijke avond met vrienden.

Clairette

Reviewed on: 21/08/2025

Clairette recommends this restaurant for: Couples, Gastronomy

Carpaccio rund was te dik gesneden waardoor...

Carpaccio rund was te dik gesneden waardoor een beetje chewy,en de kalfsnieren waren taai.Onthaal bediening beleving properheid infeite al de rest 10 op 10

Robert recommends this restaurant for: Groups, Trendy atmosphere

Zeer lekker eten Super service vol vreugde...

Zeer lekker eten Super service vol vreugde passie en liefde voor de klant Echt aan te bevelen Robert

Ben

0 2

Reviewed on: 17/08/2025

Ben recommends this restaurant for: Groups, Gastronomy

Blijkbaar zat bij de entrecote en filet pur...

Blijkbaar zat bij de entrecote en filet pur een stukje mergpijp. We zagen dit ook bij alle tafels rond ons. Toen ik de bediening er op aansprak vertelden ze dat ze het bij ons vergeten waren, wat ik uiteraard kan begrijpen. We zijn beiden grote liefhebbers van merg, dus hadden wel een compensatie of dergelijke verwacht.